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Kurokawa Yoichi

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教員画像

Affiliation Faculty of Biotechnology / Department of Bioscience
Title Associate Professor
Room Faculty of Biotechnology 320 (Extension3320)
E-mail kurokawa ( at = @ )
Website
Education Graduate School of Agriculture, Kyoto University
Degree
Academic Societies Japan Society for Bioscience, Biotechnology, and Agrochemistry, The Japanese Biochemical Society, Protein Science Socity of Japan, The VItamin Society of Japan, Japan Applied Microbiolgy Society
Career 1996-2000 HSP Research Institute, Post-doctoral researcher
2000 Fukui Prefectural University, Assistant Professor
2007 Present position

Research Interest

Research Field Biochemistry, Enzyme chemistry, Protein science
Research Summary Investigation of molecular basis for abonormal protein formation, and its application

Heterologous production of human protein causative of a nervous disease, and exploration of chemicals that can prevent abnormal poduct of the protein
Keywords stress response, abnormal protein, oxidative stress, antioxidant

Selected Publications

Overexpression of Bacterial Protein Disulfide Isomerase (DsbC) and Its Modulator Protein (DsbD) Markedly Enhances Periplasmic Production of Human Nerve Growth Factor in Escherichia coli.
Journal of Biological Chemistry 276. 14393-14399 (2001)

Combination of Dsb coexpression and an addition of sorbitol markedly enhanced soluble expression of single-chain Fv in Escherichia coli.Biotechnol Bioeng. 91(4):418-24. (2005)

The functional effect of Gly209 and Ile213 substitutions on lysozyme activity of family 19 chitinase encoded by cyanophage Ma-LMM01 Fisheries Science 77 (4):665-70. (2011)

Community Engagement

Japan Society for Bioscience, Biotechnology, and Agrochemistry, The Japanese Biochemical Society, Protein Science Socity of Japan, The VItamin Society of Japan

Educational Activities

Classes Chemistry II, Biopolymer Chemistry, Experiments of Chemistry, Laboratory Course in Physical Biochemistry, Laboratory Course in Functional and Analytical Food Science
Office Hour
Available Topics Efficient expression system for useful heterologous protein
How protein abnormalizes, and becomes a causative of a disease
Oxidation of protein under oxidative stress
Molecular aspects of function of chemicals of food-origin, especially vitamins and polyphenols

Additional Information

I am interested to know how proteins, functional biomolecules, are abnormalized and the charecteristics of the abnormalized proteins, in order to contribute to promote human health. Molecular aspects on the interaction of protein and chemicals are also of my great interest.